Ann Maloney from NOLA.com has the scoop on classes & event spaces.
Home cooks and wine aficionados: Keep your eyes open for a new place to hone your sauté and sipping skills. The New Orleans Culinary & Hospitality Institute’s ‘enthusiast’ class schedule is slated to be announced later in December. Classes will include hands-on cooking as well as wine and cocktail instruction. They also will include demonstrations, lectures and panel discussions on food.
Read the full article on NOLA.com.