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About Us What We Do Who We Are Press Careers Contact Certificate Certificate Programs Culinary Arts Baking & Pastry Arts Pop-Up Capstone Meet the Instructors Campus Admissions + Aid Admissions Admissions Events Tuition Scholarships & Financing Professionals Hospitality Investment Training Learning Skills for Life Recruit NOCHI Talent Events Venue Rentals Private Classes Enthusiast Classes Support Gift Cards Feeding Our Future Donate

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It’s that time again—the Swap is on at NOCHI! 🔄 For two weeks, our Baking & Pastry students step into the savory side of the kitchen, while our Culinary Arts students roll up their sleeves to bake. From bague
Enhance your hospitality expertise with NOCHI & @sodexolive at a complimentary three-hour training session. Whether you are an industry professional or new to the field, this interactive workshop will provide valuable insights into delivering wor
Looking for some dough for culinary school? We’ve got you covered! ⁠ ⁠ Join us for a Virtual Financial Aid Session on March 27 at 4pm, right after our Virtual Open House. From federal aid to workforce grants, military benefits, and exclusive NO
The Louisiana Seafood ​ProStart® Invitational is where the next generation of culinary and hospitality leaders put their skills to the test! From crafting gourmet three-course meals with just two tabletop burners to pitching innovative restaurant
Thinking about a career in the culinary industry? Start your journey with a Virtual Info Session at NOCHI!⁠ ⁠ 📅 Thursday, March 27⁠ ⏰ 3:00 - 4:00 PM⁠ ⁠ Join us online to explore our career-focused Culinary Arts and Baking & Pastry certificate pr
Chef Rebecca is on @fox8nola this morning showing a recipe to help you use all the produce caught at yesterday's St. Patrick's Day parade! Plus an appetizer using Guinness and a mocktail to bring a little green to your day. 🇮🇪☘️ #intheNOCHI #stpat

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Nochi
725 Howard Avenue,
New Orleans, LA, 70130,
United States
504-891-4060 info@nochi.org
Hours