For those who love to learn & eat.
You don’t have to enroll in culinary school to spark creativity and pick up actionable new skills. Our enthusiast classes, led by beloved chefs and local personalities, take a deep dive into everything from the fundamentals to international cuisine and regional foodways. We’ve even got classes to breathe life into your inner sommelier or mixologist.
Hands-on classes, capped at 16, start at $130/person. You’ll prepare a full meal with close instruction before we sit down to a family-style meal with wine and enjoy what we’ve prepared. Demonstration classes, capped at 25, start at $65/person and might include lectures, tastings, cooking demos, or a combination.