At NOCHI, we are committed to delivering on our mission to inspire and support those who seek to develop careers in an industry that knows no limits, while modeling our ideals of an inclusive and respectful industry through our internal leadership, the diverse students we serve, and both the learning environment and curricula that we are designing for them.

While the Culinary, Hospitality and Tourism industries pose far less barriers to entry than many other industries, we recognize the persistent challenges that prevent many people from dreaming big and fully realizing their goals. That is why NOCHI is committed to building a program that gives industry-developed and industry-recognized training for long-term career opportunities in a variety of fields from Food and Beverage to Guest Services and Facility Management.

It is our hope that by extending you the extraordinary hospitality you deserve, you will feel safe to dream big.

It is our hope that our faculty, staff and industry partners will be there to encourage and support you to reach for the stars.

It is our hope that our training and education will prepare you to shoot the moon.

We believe you deserve a seat at the table and are here to serve you when you’re ready.

©2019 New Orleans Culinary & Hospitality Institute